Cheddar Potatoe Soup

Ingredients

• dollop or so of butter
• 1 med onion
• 4 cloves garlic
• 2 stalks celery
• 3 med potatoes
• 1 mild italian sausage
• 2 tbls flour
• 2 cups milk
• 1/2 cup chicken broth in water (more chicken broth though)
• 1.5 inch of cheddar cheese shredded
• salt
• pepper
• oregano (a little)

Directions

warm butter med high, add onion, stir, add garlic and celery stir, add flour stir in - then consistently stir in the milk, when all milk is in you should have a moderatly thick soup, add potatoes, stir, add cheese stir, add sausage stir, let sit on simmer for a bit - then take sausage out, cut up and fry in olive oil in pan.  put sausage back into soup and serve - delicious!